도호쿠지방최대의도시,센다이시가있으며,도시와풍부한자연의매력을동시에갖추고있다.연안은다양한해산물이풍부하고,일본삼경중하나인"마쓰시마"등관광지도많다.Sendai, the biggest city in Tohoku, is in Miyagi where there’s a blend of urban culture and nature. All kinds of seafood are available near the water, and there are many scenic spots including one of Japan’s three great sights, Matsushima.
1. 도키와콘가타조메염색 Tokiwa-kongatazome
A stencil dyeing method developed in Sendai in the late Edo era, Tokiwa-kongatazome creates splashed and tie patterns through dyeing instead of weaving. The technique was ceasing at one point, but regained popularity recently.Google Map
2. 아키우대폭포부동존 AKIU-OTAKI-FUDOSON
A prestigious temple located nearby a national scenic beauty, Akiu-otaki. A huge statue of Acala, 3.3 meters high and 7.2 meters wide and built in the early 19th century, is worshiped by people.Google Map
3. 오사키하치만궁 Osaki-hachimangu
This shrine located further on the path through a grove is dignified and glorious. The building is a national treasure with the brilliant beauty of the Momoyama mode standing out. The Matsutaki Festival, which is one of the biggest New Year’s events in Japan, has a history of 300 years.Google Map
4. 소혀구이 Gyu-tan-yaki (Grilled Beef-tongue)
제2차 세계대전 직후의 혼란기에 센다이에서 고안된 명물 음식. 고안자는 양식점에서 먹은 텅 스튜의 맛에 놀라 일본식으로 만드는 방법에 도입하려고 연구를 거듭했다고 한다.
A famous gourmet food originally made in Sendai during the chaotic post-war period. The original creator was impressed with the taste of beef-tongue stew he had at a western restaurant and thought of applying Japanese cooking methods to the ingredient.Google Map
5. 라이라이쿄 Rairaikyo
A valley which continues for one kilometer around the entrance of Akiu-onsen, you can see a wondrous view at Rairaikyo where both shores with soft rocks are carved by the river and sharp rocks cover the flow at certain places. A promenade is there as well.Google Map
6. 가키고야 Kaki-goya (Oyster Cabin)
A popular winter spot in Matsushima, the kaki-goya oyster cabin is the perfect place to enjoy hot, grilled oysters. Matsushima is one of the three great scenic spots in Japan, and the local oysters have a rich, meaty flavor.Google Map